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Tray Bake Chicken with Onions, Leeks, and Baby Potatoes

Tray Bake Chicken with Onions, Leeks, and Baby Potatoes

Meat & Poultry, Vegetables, Oils & Fats

2 serves0
Meat & PoultryVegetablesOils & FatsSeasonings & CondimentsHigh Protein

Nutrition · per serving

276
kcal
24g
protein
29g
carbs
6g
fat
4g
fiber
Per serving (2 serves).

Method

  1. 1

    Step 1

    Heat the oven to 200C.

  2. 2

    Step 2

    Put the chicken, potatoes, onion, and leek in a tray.

  3. 3

    Step 3

    Drizzle with oil and season with salt and pepper.

  4. 4

    Step 4

    Roast for 35 to 40 minutes until the chicken is cooked and the vegetables are tender.

  5. 5

    Step 5

    Serve warm.

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