Forkin' Cooking
Food works better when you understand it.
Sauces & Condiments
Bacon & Bourbon Jam
Sweet, smoky, boozy. The condiment that ruins all other condiments.
Sides
Cast-Iron Charred Brussels Sprouts
Burnt edges, soft middles, salty pork, sharp cheese. The sprouts that convert sceptics.
Pairings
Whisky & Chive Crème Fraîche
Three minutes. Four ingredients. Belongs on everything.
Main
Haggis & Tattie Taco Scones
Burns Night meets Taco Tuesday. Scotland fights back.
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